Glucomannan Extract

Product Name: Glucomannan Extract
English Name: Glucomannan Extract
Appearance:
Specification: 葡甘露聚糖95%或根据客户需求定制。
Mesh: on request
Source: Extracted from konjac (Amorphophallus, Araceae).
Storage: Store in a cool, dry place away from light and high temperature.
Packaging: Double-layer plastic bag inside, aluminium foil bag outside; 1 kg/bag or cardboard drum (25 kg/drum).
Shelf Life: 2 years
Product Introduction Konjac extract is a plant-derived powder made from the mature rhizome of konjac by water extraction combined with spray drying; its core component is glucomannan. The brownish-yellow powder is water-soluble, produced to national standards with a shelf life of 24 months, and can be stored long-term at ambient temperature away from light in a ventilated place; it is a common additive in food, beverage and feed applications.
Raw Material Introduction Konjac (Amorphophallus), also written moyu, is a perennial herb of the genus Amorphophallus, family Araceae.