Glucomannan Extract

Produktname: Glucomannan Extract
Englischer Name: Glucomannan Extract
Aussehen:
Spezifikation: 葡甘露聚糖95%或根据客户需求定制。
Maschengröße: auf Anfrage
Herkunft: Extracted from konjac (Amorphophallus, Araceae).
Lagerung: Kühl und trocken, lichtgeschützt und vor hohen Temperaturen geschützt lagern.
Verpackung: Doppelte Kunststoffbeutel innen, Aluminiumfolienbeutel außen; 1 kg/Beutel oder Karton (25 kg/Fass).
Haltbarkeit: 2 Jahre
Produkteinführung Konjac extract is a plant-derived powder made from the mature rhizome of konjac by water extraction combined with spray drying; its core component is glucomannan. The brownish-yellow powder is water-soluble, produced to national standards with a shelf life of 24 months, and can be stored long-term at ambient temperature away from light in a ventilated place; it is a common additive in food, beverage and feed applications.
Einführung zum Rohstoff Konjac (Amorphophallus), also written moyu, is a perennial herb of the genus Amorphophallus, family Araceae.