Acerola Extract

Nombre del producto: Acerola Extract
Nombre en inglés: Acerola Extract
Apariencia:
Especificación: 维生素C0.1%-17%
Malla: bajo petición
Origen: Extracted from the dried root of Angelica sinensis (Apiaceae).
Almacenamiento: Conservar en lugar fresco y seco, alejado de la luz y altas temperaturas.
Embalaje: Bolsa de plástico doble interior, bolsa de aluminio exterior; 1 kg/bolsa o tambor de cartón (25 kg/tambor).
Vida útil: 2 años
Introducción del producto Acerola extract is a natural plant component extracted from acerola fruit by a specific process; its core value lies in the high content of vitamin C (VC) and other bioactive substances. As an important natural source of VC, acerola extract is widely used in food, health products and cosmetics because of its good water solubility and high bioavailability.
Introducción de la materia prima Acerola is the fruit of Malpighia emarginata (Malpighiaceae), native to tropical America. The fruit is often used to make jam, juice and pastry; the acerola tree is also widely used in landscaping. The flowers are white or pink and the fruit is a bright red berry.