Cinnamon Bark Extract

Nom du produit: Cinnamon Bark Extract
Nom anglais: Cinnamon Bark Extract
Aspect:
Spécification: 肉桂提取物10:1、肉桂多酚10%-40%。
Tamis: sur demande
Origine: Extract of the bark of Cinnamomum cassia Presl (Lauraceae).
Stockage: Conserver dans un endroit frais et sec, à l’abri de la lumière et des températures élevées.
Emballage: Sac plastique double intérieur, sac aluminium extérieur ; 1 kg/sachet ou fût carton (25 kg/fût).
Durée de conservation: 2 ans
Introduction du produit Cinnamon extract is a natural plant component extracted from cinnamon bark, a food-grade plant extract widely used in food, health products and nutritional fortification. Its core components are active substances such as cinnamaldehyde, with natural aroma and bioactivity; it can be used as a flavouring, preservative or functional ingredient.
Introduction de la matière première A tree with greyish-brown bark; the bark of old trees is about 1.3 cm thick; young branches are often four-ridged and covered with brown pubescence.